Category Archives: Classes
100% Spelt Sourdough Recipe
Whole Spelt Sourdough Bread – 2 loaves (adapted from Josey Baker Bread, Chronicle 2014) Preferment 12 grams sourdough starter (about 1 tablespoon) 120 g water (60 degrees) 120 g whole-spelt flour Dough: 720 g water (80 degrees) 960 g whole-spelt flour
100% Spelt Sourdough Recipe
Whole Spelt Sourdough Bread – 2 loaves (adapted from Josey Baker Bread, Chronicle 2014) Preferment 12 grams sourdough starter (about 1 tablespoon) 120 g water (60 degrees) 120 g whole-spelt flour Dough: 720 g water (80 degrees) 960 g whole-spelt flour
Organic Yeast
My friend Christy investigated organic vs. regular yeast and how they are made, and finally I’m taking some time to investigate this myself. I’m a sourdough baker, but sometimes I use yeast to make breads. I thought I’d order some
Organic Yeast
My friend Christy investigated organic vs. regular yeast and how they are made, and finally I’m taking some time to investigate this myself. I’m a sourdough baker, but sometimes I use yeast to make breads. I thought I’d order some
Baking with Spelt
Learn to Bake with Spelt Flour on Dec. 10th 9:45-3PM with Dana Morgan in Westchester through Los Angeles Bread Bakers.
Baking with Spelt
Learn to Bake with Spelt Flour on Dec. 10th 9:45-3PM with Dana Morgan in Westchester through Los Angeles Bread Bakers.
Tomato Preservation Workshop July 27 1PM
This class is supported by the Emerson Ave. Community Garden and is part of their educational program. Join us at the Westchester United Methodist Church on July 27th, 1-3:30pm for our Tomato Preservation class. Taught by master food preserver,
Tomato Preservation Workshop July 27 1PM
This class is supported by the Emerson Ave. Community Garden and is part of their educational program. Join us at the Westchester United Methodist Church on July 27th, 1-3:30pm for our Tomato Preservation class. Taught by master food preserver,
Winter Citrus Recipes
WINTER CITRUS MARMALADE Inspired by “Time to Kill Marmalade” by K. West in Saving the Season. Total weight of fruit: 4 lbs 8 Blood oranges 34 oz 1 Cara Cara orange 8 oz 1 Eureka lemon 9 oz 1 Navel
Winter Citrus Recipes
WINTER CITRUS MARMALADE Inspired by “Time to Kill Marmalade” by K. West in Saving the Season. Total weight of fruit: 4 lbs 8 Blood oranges 34 oz 1 Cara Cara orange 8 oz 1 Eureka lemon 9 oz 1 Navel
SOURDOUGH CLASS 3/9/14 Registration
On Sunday, March 9th, 2014 (1:00-4pm) I’ll lead a class in sourdough bread and crackers. This class will meet at the Westchester United Methodist Church on Emerson Ave. As with all our classes, we are limited to 16 students. Inspired
SOURDOUGH CLASS 3/9/14 Registration
On Sunday, March 9th, 2014 (1:00-4pm) I’ll lead a class in sourdough bread and crackers. This class will meet at the Westchester United Methodist Church on Emerson Ave. As with all our classes, we are limited to 16 students. Inspired
GARDENING CLASSES SPRING 2014
GROW LA VICTORY GARDEN CLASSES Organic gardening classes begin next month at Emerson Avenue Community Garden (EACG), Emerson Ave. at 80th Place, Los Angeles, CA 90045, on the grounds of Orville Wright Middle School. Taught by UCCE Master Gardeners: Dana
GARDENING CLASSES SPRING 2014
GROW LA VICTORY GARDEN CLASSES Organic gardening classes begin next month at Emerson Avenue Community Garden (EACG), Emerson Ave. at 80th Place, Los Angeles, CA 90045, on the grounds of Orville Wright Middle School. Taught by UCCE Master Gardeners: Dana
Avant Garden 